November 9, 2009 at 2:19 pm
· Filed under Science & Education, The Food System
Harold Harpster, Professor of Animal Science
Department of Dairy & Animal Science
Penn State University
I stop at the end of the lane to retrieve the day’s mail and folded around the usual stack of bills is my latest issue of TIME magazine. Before driving into the farm I take a quick look at the cover. What’s this? A package of bright red hamburger is center stage with a label across the package: “WARNING: This hamburger may be hazardous to your health. Why the American food system is bad for our bodies, our economy, and our environment- and what some visionaries are trying to do about it.” Immediately below the package in huge bold print are the words “ The Real Cost of Cheap Food”, by Bryan Walsh, Time’s “Energy and Climate” writer. My immediate thought is “Here we go – some pseudo- expert who knows next to nothing about agriculture, has decided to trash our way of life once again”. I read the article right then and there and my first impression is certainly correct! Read the rest of this entry »
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October 12, 2009 at 4:01 pm
· Filed under Agricultural Biotechnology, Science & Education, The Food System
Terry D. Etherton

Much has been written about the “Food System” and how we should go about feeding the world. To put “much” into context, I ran a Google search using the phrases “food systems” or food system; got 906,000 returns for the former and 759,000 returns for the latter phrase.
Why the keen interest in the food system? One reason is that many scientists (including me) believe we need to apply science to make new discoveries in the food system that will help meet the food needs of the growing World population. Dr. Norman Borlaug, Nobel Laureate, who passed away on September 12, 2009, and who is credited for launching the “Green Revolution” to feed the World was clear about this. He passionately believed that science should be the most important tool to solve world hunger. Read the rest of this entry »
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September 21, 2009 at 9:21 am
· Filed under Food Safety, Science & Education, The Food System
A ProMed-mail post (September 16, 2009)

DNA test results and other evidence have now established that an outbreak of illness involving at least 35 people, the majority children and teens, was linked to drinking unpasteurized milk. Wisconsin food safety officials are cautioning consumers not to drink raw milk and farmers not to sell it to the public.
“Laws requiring pasteurization of milk have been on the books for more than half a century, and there are good public health reasons for that,” said Steve Ingham, head of the Food Safety Division in the Department of Agriculture, Trade and Consumer Protection [DATCP]. Read the rest of this entry »
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September 8, 2009 at 2:24 pm
· Filed under Ag Biosecurity, Science & Education
Sep 1, 2009
By: James M. Lewis
DVM NEWSMAGAZINE
WASHINGTON — Despite a critical report from another agency and a fair amount of political pressure, the Department of Homeland Security (DHS) remains committed to the Manhattan, Kan., site it chose for building a new national bio-defense research laboratory and says it won’t re-open the site-selection process.
As part of the 2010 government appropriations bill, Congress asked the Government Accountability Office (GAO) to conduct a separate study on DHS’s recommendation to move the Level-3 laboratory at Plum Island, N.Y., to Kansas. The study was to evaluate whether it would be safe to conduct research into foot-and-mouth disease (FMD) at a mainland site for the first time, rather than on the offshore island where it’s been handled for decades in an aging facility. Read the rest of this entry »
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September 3, 2009 at 9:52 am
· Filed under Science & Education
Terry D. Etherton
August 27 was a day of education, exploration and enlightenment for the 55 students and staff who participated in the annual New Student Industry Tour, hosted by Penn State’s Department of Dairy and Animal Science and Department of Poultry Science.
Now in its 11th year, the tour offers incoming freshman and other students new to the campus, a unique educational opportunity to view the diversity of Pennsylvania agriculture, from the traditional to the exotic. It has been a big “hit” since we launched the tour.

Read the rest of this entry »
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August 26, 2009 at 12:01 pm
· Filed under Science & Education, The Food System
Terry D. Etherton

I had a wonderful (and sweltering) time at Ag Progress Days (APD) last week. This is an event sponsored by the College of Agricultural Sciences and attracted about 50,000 attendees over three days.
I have been asked: what do you do out there for three days? A lot (more about this later)! And, the faculty and staff in the Department of Dairy and Animal Science do a great deal to put on a variety of educational and science-based programs for APD attendees. Read the rest of this entry »
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August 3, 2009 at 10:21 am
· Filed under Ag Biosecurity, H1N1 Influenza, Science & Education
A ProMED-mail post (August 2, 2009)
Hong Kong’s health authorities announced Wednesday [27 Jul 2009] that a new variant of the H3N2 seasonal influenza virus has been found in the city. The Brisbane strain has been the prevalent circulator of H3N2 in the past year, and the new variant is its direct descendent, said Thomas Tsang, controller of Hong Kong’s Center for Health Protection (CHP). “However, it has some genetic changes distinguishing it from the old Brisbane strain,” he said. He said it is normal for viruses to go through changes, adding that overseas health authorities, including those in Canada, Britain and Australia, had also found the new variant. Read the rest of this entry »
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July 31, 2009 at 4:02 pm
· Filed under Nutrition Issues/Controversies, Science & Education
Terry D. Etherton
There is an ongoing overweight/obesity epidemic in the United States. Estimates from the National Center for Health Statistics are that about 66% of Americans are either overweight of obese! This epidemic not only poses a health problem for overweight/obese individuals, but also represents a rapidly expanding burden on health care costs in America. Read the rest of this entry »
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July 31, 2009 at 4:01 pm
· Filed under Science & Education
Jacob Werner, VMD
Assistant Professor of Veterinary Medicine and Dairy and Animal Science
Attending Veterinarian for Agricultural Animals and Wildlife
Animal Resource Program
Penn State University
A recent outbreak of equine Herpes Virus 1 (EHV-1) in Southwest Pennsylvania has prompted many questions and concerns from horse owners. The farm has been quarantined to prevent the spread of the virus. While there is no immediate threat outside that farm, horse owners should be vigilant and practice high levels of biosecurity. Commonly known as Rhinopneumonitis or “Rhino,” Equine Herpes Virus (EHV) has many different types and is best known by horse owners to cause respiratory disease and abortions. It is important to know that EHV can cause other disease states in horses. EHV-1 found in Southwest Pennsylvania was the cause of a neurologic form of the disease. Read the rest of this entry »
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July 27, 2009 at 11:34 am
· Filed under Ag Biosecurity, Science & Education
On June 9, 2009, I posted a blog “The Slippery Slope Involved in the Proposed Move of the U.S. Foot and Mouth Disease Lab – What a “Mess!” that questioned the basis for the Department of Homeland Security (DHS) support for the movement of FMD virus and research from the current location at Plum Island Animal Disease Research Center (PIADC) to the newly announced National Bio and Agro-Defense Facility (NBAF) site managed by Kansas State University. This morning’s Washington Post had a very interesting article that discusses concerns about this issue. Enjoy reading the story.
By Carol D. Leonnig
Washington Post Staff Writer
Monday, July 27, 2009
The Department of Homeland Security relied on a rushed, flawed study to justify its decision to locate a $700 million research facility for highly infectious pathogens in a tornado-prone section of Kansas, according to a government report. Read the rest of this entry »
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